Farmers market

Bounty of the County

Hello! I’m Lynda. I am a Marin-based cookbook author, recipe developer, and personal chef focused on healthy eating, living, and entertaining. I take inspiration each week from our local farmers' markets for my writing, recipes, and menus. Every visit presents an abundance of fresh seasonal produce and products from our local farms and purveyors, and I strive to showcase them as much as possible in my cooking. Each month I highlight a unique seasonal ingredient or product in the Farmers Market Finds column in Marin Magazine, with tips on how to use, store, and cook, with a fresh and easy recipe for you to make at home. Enjoy!

– Lynda Balslev, Local Getaways

 
Celery root purée

This Month’s Marin Farmer’s Market Find: Celery Root

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Fairmont Hotel Holiday Tea Service

Holiday Afternoon Tea Services in San Francisco Not to Miss

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Bon Delire Escargot

Where to Eat Now: French Fare on the Embarcadero

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Wine cheers

6 Wines to Pair With Your Next Holiday Meal

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Foodie Friday Check-In Challenge
 
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Photo by Alex Haney on Unsplash

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